For citations:
Eliseeva L., Stepanov K., Petrova L., Evseev A., Kolodeznikova V. Amino Acid Composition of Proteins Produced by Traditional Industries of the North. Health, Food & Biotechnology. 2021;3(2). (In Russ.) https://doi.org/10.36107/hfb.2021.i2.s116
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